Part two of two. In our previous article, ‘The Vegan Movement Disrupted the Food Industry’, we detailed the paradigm shift of the ‘face’ of veganism….
Read moreMore than just a buzzword, big data is big news. We have made no secret of the fact that the FMCG industry still behaves in…
Read morePart one of two. Once regarded as a militant fringe ‘cult’, veganism has quickly risen through the ranks to become mainstream. Previously, those who decided…
Read moreLet’s stop and think. Why would a company hire an interim employee? Historically, and not to mention logically, it would be to draw on the…
Read moreThe UK’s food industry offers a diverse range of roles. From factory workers to scientists and analysts, and yet the sector is crying out for…
Read moreIt’s impossible to talk about ageism in the UK’s food industry without discussing ageism in the UK as a whole. The problem appears to be…
Read moreThe food industry in the UK is going from strength to strength. From manufacturing to restaurants, and everything in between, we British are moving forward…
Read moreWe’re all aware that single-use plastics are bad. There has been a plethora of activity surrounding plastic straws, single-use coffee cups and food packaging for…
Read moreIt feels like we’ve been predicting the loss of millions of jobs to robots for decades, and with AI (Artificial Intelligence) and automation becoming capable…
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