Food Manufacturing Archives - Page 4 of 5 - The Sterling Choice
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Food Manufacturing

How is the food and drink sector affected by the 2018 budget? FMCG

All sectors in the UK have had their difficulties recently. Political and economic uncertainty has created a precarious market. Despite this, on the whole, the…

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Why the sugar tax won’t work FMCG

Many countries tax unhealthy lifestyle choices. The extra revenue raised is used to offset the additional costs and strain placed on healthcare infrastructure. With strong…

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Is the government going too far with the energy drink ban? FMCG

As the government brings in new regulations for the sale of energy drinks, some manufacturers and ministers are shouting about the government overreaching and becoming…

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5 Ways Supermarkets Can Push UK Shoppers Towards E-Commerce FMCG

It’s no secret: Online is where the shoppers are at. As Amazon makes strides into the food scene through its Whole Foods acquisition, it is…

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Macromania: How the Food Industry is Battling the Calorie Counters Food Manufacturing

Debates rage over how best to manage our diets. In truth, calories do little to portray the actual nutritional value of food, while it appears…

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Get Ahead of the Curve with New Packaging Laws Engineering

Us humans, just by going about our daily business, create an avalanche of rubbish. No, we’re not referring to the contents of politicians’ tweets, we’re…

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The Vision Shift Report: A Perspective to Challenge an Industry Engineering

With over 40 years’ experience in the industry, we became increasingly aware of our insightful position between client and candidate. It is this unique perspective…

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Is Staff Engagement the Key to Solving Retention Issues for the Food Industry? FMCG

The food and drink manufacturing industry is currently in a fragile state. Since the vote to leave the European Union, the sector which is heavily…

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Which Supermarkets Work with UK Food Suppliers? Part One FMCG

  Earlier this year, a report was commissioned by one of the ‘Big Four’ UK supermarkets, that led to Professor Tim Benton from the University…

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